Food Menu

 
 

Raw Oysters*

Black vinegar Mignonette $14

 

Butterbean Caesar*

pecorino, sourdough, kohlabi $10.

 

Peach

salsa macha, pistachio, fresh cheese, hibiscus $11.

 

Seafood Noodles

green harissa, garlic, lemon, sesame $15.

*These items contain raw/undercooked animal protein or unpasteurized fermented product.

 

Beef Tartare*

korean chili mud, lime, confit egg yolk, nasturtiums, toast $12.

 

Grilled Corn

green chili, coconut milk, onion, basil $10.

 

Heirloom Tomato

fermented green tomato, lime, garlic toast $10.

 

Ricotta Agnolotti

salsa calabria, grana padano $14. 

 

Chocolate Souffle

peanut anglaise $12.